Bistro 19 Service List

Dinner Menu

• Starters

  • French Onion

    $6.00

  • Soup Artistry

    $5.50

  • Oxtail Poutine

    crispy fries, sharp cheddar

    $10.00

  • Smoked Gouda Crab Dip

    warmed naan bread

    $9.00

  • Charcuterie & Cheese Board

    cured meats, cheeses, cornichons, pickled cauliflower, mustard, baguette

    $11.00

  • Lemon Pepper Calamari

    citrus caper remoulade

    $10.50

  • Grilled Vegetable Stack

    zucchini, squash, red onion, tomato, mozzarella, balsamic syrup, basil oil

    $8.00

  • Hummus Sampler

    traditional, roasted red pepper, fresh herb, pita chips

    $9.00

• Salads

  • Pear And Roasted Beet

    mixed greens, walnuts, blue cheese crumbles, walnut vinaigrette

    $6.50

  • Caesar

    romaine, parmesan, tomato, white anchovies, caesar dressing, foccacia crostini

    $6.50

  • Bistro

    mixed greens, tomato, cucumber, red onion, breadsticks, balsamic vinaigrette

    $6.00

• Entrée Salads

  • Southwest

    bbq chicken, corn, tomato, crisp tortillas, cheddar, romaine, chili lime dressing

    $13.00

  • Grilled Salmon

    greens, dried cranberries, pecans, goat cheese, orange poppy dressing

    $14.00

  • Steak Salad

    greens, tomato, sautéed peppers & onions, rosemary parmesan fries, ranch

    $15.00

• Entrées

  • Chilean Sea Bass

    horseradish crust, rice wine marinade, oriental vinaigrette, macadamia basmati, napa slaw

    $31.00

  • Red Wine Braised Beef Short Ribs

    apple cider maple glaze, chive whipped potatoes, baby carrots

    $20.00

  • Miso Glazed Mahi Mahi

    mushroom broth, lo mein noodles, kimchi

    $20.00

  • Center Cut Filet Mignon

    boursin encrusted, rosemary demi glace, whipped potatoes, green beans

    $32.00

  • Maple Leaf Farm’s Duck Breast

    fig red wine reduction, whipped butternut squash, green beans

    $22.00

  • Almond Chicken

    almond encrusted, brie cream sauce, risotto, spinach

    $18.00

  • Bay Of Fundy Salmon

    white wine & leek braised salmon, tarragon dijon crème fraiche, basmati, asparagus

    $23.00

  • Veal Chop

    parmesan encrusted, roasted tomato butter, risotto, asparagus

    $35.00

  • Black Tiger Shrimp

    artichoke & spinach stuffed, tomato parmesan cream, risotto, spinach

    $24.00

  • Jumbo Lump Crab Cakes

    whole grain mustard aioli, chive whipped potatoes, baby carrots

    $24.00

  • Pork Tenderloin

    smoky rub, raspberry chipotle glaze, chive whipped potatoes, grilled squash

    $21.00

  • Pasta Carbonara

    parmesan cream, pancetta, asparagus, mushrooms, spinach

    $17.00

  • Sea Scallops

    saffron butter, crisp breadcrumbs, almond basmati, asparagus

    $24.00

  • Bistro Burger

    aged cheddar, bacon, roasted garlic ketchup, lettuce, tomato, red onion, house made pickles, hand-cut french fries

    $15.00

• Desserts

  • Coffee Panna Cotta

    topped with blueberry compote and whipped cream

    $6.00

  • Bananas Foster Napoleon

    flaky pastry dough layered with vanilla cream, bananas and caramel sauce

    $6.50

  • Caramel Popcorn Sundae

    salted caramel ice cream, caramel popcorn, peanuts, chocolate sauce and whipped cream

    $6.00

  • Brownie Trifle

    topped with kahlua cream, whipped cream and served with coffee toffee ice cream (gluten free)

    $6.00

  • Seasonal Cheesecake

    by uptown coffee

    $6.50

  • Butterscotch Rice Pudding

    warmed and served with cinnamon pecan biscotti

    $6.00

  • Gourmet Ice Cream And Sorbet

    $4.50